In its current incarnation it is very much an evening party venue for a young clientele, with a smallish ground-floor bar and a more extensive basement bar and club area. A varied food offering includes sandwiches, a bar-food menu, and more substantial fare including bottomless brunch at weekends and Sunday roasts. Note door charges may apply after 10pm Thursday and after 9pm Friday & Saturday. Cask ale installed in 2019, three handpumps. See venue website for offers.