The pub was built in 1848 as the Pelican Tavern. After further name changes over the next 150 years it was taken over by Fuller's and this is now a part-tied house with a drinks focus on cocktails and craft keg beers; plus generally several ales (so do spot the hand-pumps!)

The mainly young crowd can also enjoy good-value food, with the menu offering weekend brunch and traditional Sunday lunches. But note that alcohol may not be sold until noon on Sundays. The canal side terrace is a delight the year round, but comes into its own on a warm, sunny day.

The pub was last refurbished to a high standard in early 2024. Card only.