Anglesea Arms35 Wingate Road
See more about this pub on WhatPub, CAMRA's national pub guide.
Corner local in Brackenbury Village dating from 1866 and which headed upmarket after a 1996 refurbishment. It is still a local but now more food-led with a restaurant/eating area at rear of bar. Four handpumps of which at least two should be on at any one time, see pub website for real ales of the week. Head chef Philip Harrison won the Fuller's 2016 Great Sausage Roll Off with a pheasant, black pudding puree and turnip salad creation!